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Who is SWADYUM For?

  • Urban Homeowners: Turn your balcony or kitchen into a bio-integrated grow-cook-compost unit.
  • Educational Institutions: Run food literacy labs, edible campuses, and Fuel Farm demonstrations.
  • Restaurants & Cafes: Adopt SWADYUM micro-kitchens to minimize waste, cut fuel costs, and tell a greener food story.
  • Housing Societies: Deploy shared food-energy hubs for zero-waste living and community farming.
  • Wellness Coaches & Dieticians: Offer AI-integrated meal planning with ingredient traceability.

Top Use-Cases

  • Zero-Waste Kitchens: Compact biodigester + compost units integrated with smart cooking interfaces.
  • Rooftop Farms: Modular grow beds with water-saving AI irrigation and seasonal crop planning.
  • Community Cafes: Modular SWADYUM kiosks using real-time energy inputs and local harvests.
  • Smart Tiffin Delivery: Personalized, nutrient-rich meals in circular packaging for office-goers.
  • DIY Fuel Kits: Urban survival solutions combining food production and clean energy for emergencies.

Partnership Opportunities

SWADYUM collaborates with green architects, urban planners, food scientists, and agro-tech innovators. Whether you’re a city government, a university, or a startup incubator, we can co-create customized food-energy-water systems.

  • Govt. & Urban Missions: Integration with Smart Cities, AMRUT, and Jal Shakti campaigns.
  • Startups & Makers: License our Fuel Farm blueprints or co-develop SWADYUM tech modules.
  • Architectural Studios: Embed food-energy systems into green buildings, hostels, and campuses.

“From waste to taste. From rooftop to recipe. From greywater to green nutrition.”

Want to build a SWADYUM micro-hub or franchise kiosk? Contact us at swadyum.ivirth.com or email us at hello@ivirth.org.

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Deploying SWADYUM: From Prototype to Public
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Inside SWADYUM: Features that Redefine the Food System
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