Introducing the YUMpreneur Circle – SWADYUM’s Regenerative Food Movement
Do you dream of starting your own food venture — but with purpose, wellness, and nature at the core? The time is now. Join the SWADYUM YUMpreneur Circle, a community of culinary changemakers redefining nourishment across India, one conscious sip at a time.
SWADYUM’s regenerative food model brings together local ingredients, ancient wisdom, and modern science — and now we’re inviting you to become part of the movement. Whether you’re a student, a chef, a home cook, or just someone with a deep love for wellness, the YUMpreneur Circle is your path to co-create, earn, and evolve.
What is the YUMpreneur Circle?
The YUMpreneur Circle is SWADYUM’s incubator for next-gen foodpreneurs — a platform that helps individuals operate SWADYUM kiosks, create their own wellness products, learn seasonal nutrition, and grow into regenerative leaders.
- Learn: Get trained in Ayurvedic food design, ingredient knowledge, and climate-smart cooking.
- Create: Design your own drinks and dishes using local produce and ancient recipes.
- Earn: Start your own micro-kiosk, open kitchen, or become a community franchise partner.
Who Can Apply?
- Students & youth interested in food, wellness, or sustainability
- Home chefs and mothers who love making seasonal, herbal drinks
- Farmers, gardeners, herbalists and conscious entrepreneurs
- Anyone who believes food is more than fuel — it’s transformation
Program Highlights
- 4-week training program via SWADYUM Academy
- Welcome Kit: Branded apron, drink samples, handbook, badge
- Profit Sharing Model: Kiosk, drinks, and events
- Franchise Access: Fast-track to open your own SWADYUM outlet
- Community: Workspace for continuous growth
How It Works
- STEP 1: Fill the Expression of Interest (EOI) Form
- STEP 2: Get shortlisted for onboarding and induction
- STEP 3: Join the 4-week training on regenerative food entrepreneurship
- STEP 4: Start earning by selling drinks, joining SWADYUM events, or opening your own kiosk
“YUMpreneurs are not just vendors — they are seed planters, culture carriers, and flavor healers.”
Ready to Become a YUMpreneur?
Whether you want to grow your own ingredients, serve at events, or open your own SWADYUM corner — the journey starts here. We’re looking for 100 founding YUMpreneurs across India to lead the first phase of decentralized food futures.
Let your kitchen be your temple. Let your kiosk be your classroom. Let your drink be your dharma.
SWADYUM – Food that Feeds the Future